Deluxe simple scallops supreme
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Recipe by: fouleye
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Scallops
4 oz Canned mushrooms
1 cn (10 oz) Cream mushroom soup
1/4 c Sherry
1/2 ts Tarragon
Bread crumbs (topping)
Grated cheese (topping)
Combine all ingredients except toppings, cutting large scallops in
half, and place on individual baking shells or a shallow rectangular
casserole dish. Sprinkle with medium layers of bread crumbs and
grated cheese. Bake at 350 degrees for 1 hour. Mrs. Robert F. Lewis
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