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Recipe by: timmy-tony
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See below ingredients and instructions of the recipe
2 tb Vegetable oil 1 c Vegetable juice cocktail
1 c Uncooked rice 1 c Chicken broth
1/2 c Chopped onion 1 cn RO*TEL Whole Tomatoes and
1/2 c Chopped green pepper -Green Chilies, cut up(10oz)
2 Garlic cloves, minced
In a medium saucepan, saute rice, onion, green pepper and garlic in
hot oil until the rice is golden. Stir in remaining ingredients; heat
to a boil. Reduce heat and cover, simmer for 30 minutes.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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