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Recipe by: lazhar
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See below ingredients and instructions of the recipe
1 c Rice
3 lg Green bell peppers
1 lb Ground meat
1 Onion, chopped
8 oz Tomato sauce or spaghetti
Sauce
Contributed to the echo by: Ellen Cleary Cook rice. Remove top and
insides from peppers and parboil 5 minutes. Brown ground meat and
onions. Combine rice, meat, onions, and tomato sauce. Stuff into
peppers.
These freeze really well.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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