Deluxe super bowl salsa
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Recipe by: virina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 cn 28 oz whole peeled tomatoes
And juice, chopped
3 c Thinly sliced celery
1 cn 19 oz chick peas, pureed
1 md Cucumber, peeled and diced
1 c Chopped fresh cilantro
1 cn 4 oz chopped green chiles
2 tb Fresh lime juice
1 tb Vinegar
1/2 tb Sugar
2 cl Garlic, chopped
1 ts Ground cumin
1 ts Oregano
In a large glass bowl, combine all. Cover and refrigerate until ready
to serve.
Source: Cooking with Regis and Kathie Lee cookbook 1993
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