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Recipe by: collomp
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See below ingredients and instructions of the recipe
1/2 lb Process cheese
2 tb Chicken broth or milk
2 c Cubed cooked turkey *or*
15 oz Canned boned turkey (opt.)
1 1/2 ts Minced onion, instant
Salt
Pepper
Place cheese and broth in double broiler. Cook over boiling water
until cheese is melted, stirring occasionally to blend. Add remaining
ingredients, seasoning to taste.
Serve over hot toast, hot biscuits or corn bread.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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