Deluxe veal ragout


"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: guntheuc

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (1 votes)


19 people have saved this recipe

Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



1 kg Veal
30 g Butter
1 tb Oil
1 1/2 tb Plain flour
2 c Water
2 Beef stock cubes
1/4 c Tomato paste
2 Garlic cloves, crushed
1 ts Dried marjoram leaves
2 Carrots, sliced
2 Celery sticks, sliced
2 Potatoes, quartered
1 1/2 c Frozen peas

Remove all fat and sinew from the veal, cut veal into bite-sized
pieces. Heat butter and oil in large saucepan, add veal in a single
layer and cook, stirring until golden brown all over (If necessary,
cook veal in batches). Remove the veal from the pan and drain all but
2 tablespoons of fat from the pan.

Add flour, cook stirring for 1 minute. Stir in water and crumbed
stock cubes, tomato paste, garlic and marjoram. Bring to the boil,
cook 1 minute. Return the veal to the pan, cover, simmer for 20
minutes (or transfer the mixture to a shallow ovenproof dish, cover,
microwave on MEDIUM for 15 minutes).

Add carrots, celery and potatoes, simmer for a further 30 minutes or
until vegetables are tender (or microwave covered on HIGH for about
15 minutes)

Add peas, cook for a further 5 minutes (or microwave covered on HIGH
for 3 minutes).

NOTES: Any cut of veal can be used for this recipe, for example
stewing veal, chops or any cut of steak.
Ragout can be made the day before required. It can be frozen for up
to 2 months; thaw in refrigerator before reheating.

Source: Australian Womens Weekly "French Cooking Made Easy" Posted
by: Mike Kear

Browse by categories


Celebrity Chefs Recipes (cooking)


Heston Blumenthal
(celebrity chef)

Heston Blumenthal - The Fat Duck

The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

See all celebrity chefs

Celebrity chefs

Jamie Oliver
(celebrity chef)

Jamie Oliver

English celebrity chef also known as The Naked Chef. BBC food television shows.

See all celebrity chefs

Celebrity chefs

Gordon Ramsay
(celebrity chef)

Gordon Ramsay

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Cheese recipes

Cheese recipes

Cheese recipes

Discover the best cheese recipes with pictures: cheesecake, fondue, pie, sandwich, appetizer, and more.

Discover the lastest recipes

recipes
Fish recipes

Fish recipes

Fish recipes

Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the lastest recipes

recipes
Sandwich recipes

Sandwich Lovers

Sandwich Lovers

Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...

Discover the lastest recipes