Deluxe vension casserole
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Recipe by: fleuremee
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Ground venison or beef
1 sm Onion
1 cn Cheddar cheese soup
1 cn Cream of celery soup
Frozen french fries
Pepper
1. Dice onion and mix with ground meat and pepper to taste (use
*lots*). 2. Press into the bottom of a 9x9" pan. 3. Mix together the
two cans of soup - do *not* dilute with water. Spread
mixture over the meat. 4. Cover entire surface generously with
frozen french fries. 5. Bake at 350 for 40 minutes or until done -
fries should be golden and crispy.
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