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Recipe by: conchetta
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See below ingredients and instructions of the recipe
2 c Mixed dried beans*
2 qt Water
1 lg Onion chopped
1 tb Chili powder
1 2 T Lemon juice
2 tb Salt
2 c Diced ham or sliced smoked
-sausage
1 Clove Garlic, minced
1 cn Tomatoes (28 oz.), chopped
(*Use at least 7 varieties of beans - Great Northern, Navy, Black,
Garbanzo, Green Split Peas, Pinto, and Red Beans.) Rinse beans, place
in large kettle, cover with water add salt and soak overnight. Drain
add 2 quarts water and ham/sausage. Simmer for 2-1/2 to 3 hours. Add
onion, garlic, chili powder, tomatoes, and lemon juice. Simmer 45
minutes. Add salt and pepper if desired.
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