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Recipe by: euloge
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See below ingredients and instructions of the recipe
1 1/2 c Plain flour
1/2 c Chopped pecans
1/4 c Packed brown sugar
1/2 c Melted butter
8 oz Cream cheese, softened
8 oz Whipped topping
2 c (3c) Peaches sugar
1 3/4 c Powdered sugar
1/2 ts Almond flavoring
FOR CRUST: Combine flour, sugar and pecans. Add the butter. Mix well
and press mixture in bottom of 13 x 9 baking dish. Bake at 350F for
18-20 minutes. Cool. FOR FILLING: Beat cream cheese and powdered
sugar at medium speed until light and fluffy. Fold in whipped topping
and almond flavoring. Drain peaches and add to whipped topping
mixture. Spoon over cooled crust and chill for several hours.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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