Den beste eplekaken (the best applecake)
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Recipe by: ayachi
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Flour
1 ts Baking soda
1/2 c Butter, clarified
2 ts Cardamom, ground
1 c Sugar, brown
2 c Persimmon pulp
1 ts Juice, lemon
1/2 c Raisins
1/2 c Walnuts, chopped
Butter an ovenproof dish. Fill almost to the brim with peeled apple
wedges and sprinkle with sugar and cinnamon. In a small bowl crumble
together equal parts of margarine, flour and sugar. Sprinkle over
apples. Bake about 40 minutes at 375 degrees. Serve warm with chilled
cream.
Source: Ekte Norsk Mat
Posted on GEnie by COOKIE.LADY [Cookie], Dec 07, 1992 MM by Sylvia
Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo
moderator, net/node 004/005
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