Deviled bar-b-que sauce
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Recipe by: lumena
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Main Ingredients:
4 lg. bottles Worcestershire sauce
2 gal. tomato juice
1 lemon (cut up)
1 lb. oleo
4 pods garlic (chopped)
6 onions
4 (32 oz.) ketchup
1 lb. brown sugar
1 sm. jar mustard
Salt and pepper to taste
Cooking Preparation of the Recipe:
Mix all ingredients in large pot and simmer for 4-6 hours. Serves 200-250 people.
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