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Recipe by: colyne
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See below ingredients and instructions of the recipe
1 Pimiento-Cheese spread (5 oz
1 cn Deviled ham (2.25 oz)
1/2 c Mayonnaise
2 tb Parsley
- minced fine
1 tb Onion
- minced fine
1 ds MSG
4 dr Tabasco sauce
With blender, combine cheese spread, deviled ham, mayonnaise,
parsley, onion, and seasonings. Chill.
Makes about 1-1/3 cups.
Original recipe from Better Homes Gardens BBQ (1959). Conversion
by Rick Weissgerber [GEnie D.WEISSGERBE]
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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