Dilled salmon steaks
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Recipe by: yvelle
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Salmon steaks or fillets (1 1 T Lemon juice
1/2 lb ) 1/4 cup of margarine, 1/2 t Dried dill
-melted
Mix margarine, lemon juice and dill in dish. Dip salmon in mixture
and turn so all sides are covered. Broil about 5 inches from heat for
five minutes on each or until meat flakes easily. Can also be baked
for about 10 minutes at 450 degrees.
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