Dried fruit sauce for fresh fruit
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Recipe by: les
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Each of water and apple
Juice
1/2 c Dried cherries
Confectioner's sugar or
Honey to taste
Bring water and apple juice to a boil; pour over cherries and steep
for as long as possible. Sweeten to taste if need be with sugar or
honey. Serve hot over ice cream, fresh fruit or cake.
Yield: 1 cup
COOKING MONDAY TO FRIDAY SHOW #MF6753
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