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Recipe by: wesphalie
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See below ingredients and instructions of the recipe
INGREDIENTS 2 tb Water
1 Egg 1/4 c Flour
1/2 ts Salt
DIRECTIONS Beat egg well and add salt and water. Add flour and beat
well to make a batter that can be dropped from a teaspoon into
boiling broth. Simmer for 10 minutes.
VARIATIONS Grandma will sometimes lightly fry these with butter and
combine with green beans. She also uses these when making soup. Be
sure to reduce the heat to a simmer when cooking or the noodles will
break up.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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