Dutch pancake
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Recipe by: domethilde
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 ea Egg, well beaten 1/2 c Flour
1/2 ts Salt 1/2 c Milk
Beat the eggs thoroughly and add the flour and salt. Continue to beat and
add the milk while beating. Pour into a well-buttered pan and bake for 25
minutes. Serve with powdered sugar and lemon juice.
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