Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 tb Oil 1 ts Salt
2 lb Chili meat 28 oz Can of tomato sauce
2 Large onions 28 oz Can of whole tomatoes
; finely chopped 3 c Water; divided
1 ts Garlic powder 6 Dried ancho chili peppers
1 tb Leaf oregano 1 (4.5 oz) milk chocolate
4 tb Paprika - candy bar
1/2 ts Cumin

Place oil in a 5 to 6 quart pan with meat and onions. Saute, stirring
frequently. Add garlic powder, oregano, paprika, cumin, salt and
tomato sauce. Chop the whole tomatoes into large pieces, then add to
mixture. Heat 2 cups water to boiling and add ancho peppers. Stir
occasionally, until peppers are soft. Drain and puree in blender. Add
peppers to the meat mixture. Rinse blender with the remaining cup of
water and add to the meat mixture. Add the chocolate candy bar and
allow to simmer for approximately 1 hour.

Browse by categories