"These are great, but don't even think of trying this unless you KNOW you have a 1000 watt microwave (due to cook time). Original recipe yield: 24 pralines."
Recipe by: noemien
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1 cup white sugar
2 tablespoons butter
1 cup milk
1 cup light brown sugar
2 tablespoons light corn syrup
1 pinch salt
1 3/4 cups pecan halves
Butter some waxed paper and lay on a flat surface or cookies sheet. In a 2 1/2 quart microwave dish, stir together sugar, butter, milk, brown sugar, corn syrup, and salt. Microwave on high, 4 minutes. Stir. Microwave another 4 minutes. Stir in pecans, and drop by tablespoons onto buttered paper. Let cool.
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