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Recipe by: leoncine
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Bananas
Milk chocolate chips
Miniature marshmallows
Nuts
Cut lengthwise a diamond shaped wedge from a banana. Strip back the peeling but don't remove it. Fill the cavity in the banana with a mixture of milk chocolate chips, mini marshmallows and nuts. Replace the banana peeling. Wrap it securely in foil and place it in the coals for about 10 minutes so the chocolate melts and the marshmallows puff up. Unwrap and enjoy. Variations: Replace chocolate chips with any other flavor of chips such as butterscotch or peanut butter or use butter brickle.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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