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Recipe by: hege
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1 POUND YIELD
1 lb. medium size, fresh, raw shrimp (in the
shells)
2 tsp. cayenne pepper
2 oz. margarine
Preheat oven to 350 degrees. In an 11- x 7- x 2-inch baking pan, spread shrimp to cover the bottom in 1 layer. Sprinkle evenly with cayenne pepper. Add more pepper for hotter shrimp. Dot shrimp with margarine. Bake for 5 minutes. Stir shrimp thoroughly to coat with margarine. Bake 5 more minutes, then stir again. Bake 5 more minutes and remove from oven. Serve hot, immediately.
Do not overcook or else shrimp will become mushy. Serve as is, peeling them at the table.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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