Easy french-fancy rice
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Recipe by: denoelig
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lg Onion; diced 1 c Milk
2 tb Butter or margarine 1 c Swiss cheese; shredded (4oz)
2 c Cooked rice 1/4 ts Salt
2 ea Eggs; beaten Pepper to taste
Preheat oven to 375F. In a large skillet, saute the onion in the
butter until golden. In a large bowl, mix the sauteed onion with the
remaining ingredients. Pour the mixture into a greased 1 1/2-quart
baking dish and bake for 20 to 25 minutes or until lightly golden and
heated through. Note: Garnish with chopped parsley and paprika.
Source: Mr. Food Cooks Like Mama. Typos by Elizabeth Wood.
Submitted By ELIZABETH WOOD On 09-02-95
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