Easy garlic mackerel


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Recipe by: winus

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



4 x Large mackerel (or 8 small)
Clove garlic
Seasoned flour
Butter for frying
Lemon juice

Mince garlic very finely Divide between the fish and rub in well.
Roll mackerel in beaten egg and then in flour. Fry in butter for 4-5
minutes each side.
Sprinkle with lemon juice and serve.

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