Easy harissa
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Recipe by: ulco
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 oz Dried red chilies
1 Garlic clove, chopped
1 ts Caraway seeds
1 ts Cumin seeds
1 ts Coriander seeds
pn Salt (several)
Olive oil
Soak chilies in hot water 1 hour. Drain well; pat dry. Grind to a
smooth paste with garlic, spices and salt. Add enough olive oil to
cover surface. Cover and store in a cool up to 2 months.
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