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Recipe by: korydwen
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See below ingredients and instructions of the recipe
2 Chicken Breast
1/2 ts Oregano
1/8 ts Pepper
1 Onion,chopped
4 oz Mozzarella cheese
1 ts Lemon juice
1/4 ts Salt
1/4 c Margarine
1 c Chicken broth
8 oz Egg noodles
Debone, skin and split the chicken breast in half.
Cut the meat into 2x1/4 inch strips. Sprinkle with lemon juice,
oregano, basil, salt and pepper. Melt margarine in pan add chicken
and onion. Cook until browned, about 5-7 minutes. Add chicken broth,
reduce heat, cover and cook 10 minutes longer. Add cheese, cover and
cook until melted. Serve over hot noodles. ~---- Jim in Detroit -
01/11 07:37 pm
01/12/92 11:40 AM FOOD AND WINE CLUB TOPIC: FOOD
FORUM TIME: 01/12 12:05 AM TO: ROBBIE SHELTON (XXXJ77A) FROM:
ELAINE RADIS (BGMB90B) SUBJECT: R-MM:MIX RECIPES And yet another......
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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