Easy lasagna rolls

"Discover how to cook this pasta recipe. Pasta recipe for free. Delicious healthy recipe. Pasta recipe, cooking tips and food recipe. Easy and quick pasta recipe!"
Recipe by: arantxoa

Rate this recipe (20 votes)

423 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 lb Bulk Italian Sausage
1/4 c Chopped Onion
1 ea Large Beaten Egg
1/2 c Cream-style Cottage Cheese
2 tb Grated Parmesan Cheese
4 ea Lasagna Noodles, Cooked
8 oz (1 can) Pizza Sauce
1 tb Water or Dry Red Wine
1/4 c Shredded Mozzarella Cheese

Crumble the Italian Sausage into a 1-quart casserole. Stir in the
onion. Micro-cook, uncovered, on 100% power for 3 to 4 minutes or
till sausage is done and onion is tender. Drain off fat. Stir in
beaten egg, cream-style cottage cheese, and grated Parmesan cheese.
Spread each lasagna noodle with some of the meat-cheese mixture. Roll
up each noodle jelly-roll style, starting with the short edge. Place
seam side down in a small greased baking dish. Stir together the
pizza sauce and water or dry red wine. Pour atop lasagna rolls in the
baking dish. Micro-cook, covered, on 100% power for 4 to 5 minutes or
till the lasagna rolls are heated through. Sprinkle shredded
mozzarella cheese atop the lasagna rolls. Micro-cook, uncovered, on
100% power for 30 seconds to 1 minute more or till cheese is just
melted.