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Recipe by: manzur
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See below ingredients and instructions of the recipe
---------------------LIZ JONES VXRF36B--------------------------
1 c Chunky peanut butter 1 1/2 c Finely chopped nuts
2 tb Butter 6 oz Semi-sweet chocolate chips
1 c Sifted powdered sugar 1 ts Solid vegetable shortening
Combine peanut butter, butter and powdered sugar, stirring until
smooth. Shape into balls. Melt chocolate and shortening over hot,
(not boiling) water. Dip balls into chocolate, cool slightly, and
roll in chopped nuts. Put balls on waxed paper-lined baking sheet and
refrigerate until firm.
The Tampa Tribune, December 1992.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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