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Recipe by: lylouane
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See below ingredients and instructions of the recipe
1 sm Green pepper
1 tb Fat or oil
2 tb Sugar
1 tb Cornstarch
2/3 c Chicken, turkey or meat
Broth
2 tb Vinegar
1 tb Soy sauce
3 tb Raisins
2/3 c Cut-up cooked chicken,
Turkey, beef or pork
Cut green pepper in 1" pieces.Cook slowly in fat or oil in a heated
fry pan about 10 minutes,until tender.Mix sugar and cornstarch.Mix in
broth,vinegar and soy sauce;add to green pepper.Cook over medium
heat,stirring until sauce is clear and thickened.Add meat and
raisins.Heat.Serves 2.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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