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Recipe by: kyta
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BLENDER CORNMEAL WAFFLES:
1 Egg
3/4 c Milk
1/4 c Vegetable oil
1 c All-purpose flour
2 tb Cornmeal
2 ts Baking powder
2 ts Sugar
1/4 ts Salt
TACO MEAT SAUCE:
1 lb Ground lean beef
1 pk Dry Taco Seasoning mix
TOPPING:
1 c Shredded Cheddar cheese
2 c Shredded lettuce
1 md (about 1 c) chopped tomato
1/2 c Sour cream
Sliced ripe olives
Waffles: Preheat waffle maker.Place all ingredients into Osterizer- blender container.Cover;process at a medium speed until dry ingredients are moistened.Do not over blend.Pour 1/2 cup batter over center of grids.Close waffle maker.Bake until golden,about 2 minutes.Yield:4 waffles.
Meat Sauce: Prepare mix according to package directions.Place 1/4 cup sauce on each waffle.Add toppings.
Toppings: On each waffle,top meat sauce with 2 tbsp. cheese,1/4 cup lettuce and 2 tbsp. tomato.Garnish with 1 tbsp. sour cream and olives. Serve immediately.
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