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Recipe by: inzÂl
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See below ingredients and instructions of the recipe
1 1/2 tb Butter
1/2 Hallots
1 1/2 tb Oil
1 cn Cream mushroom soup
6 ea Thinly sliced veal cutlets
2/3 c Milk
1 x Or halved chicken breasts
1 ea Tart apple peeled sliced
5 tb Brandy
1 x Freshly cooked wild rice
Melt butter with oil in large skillet over medium-high heat. Add
veal and brown, turning once. Transfer to platter. Add brandy and
shallots to skillet and stir, scraping up any browned bits clinging
to bottom of pan. Blend in soup and milk.
Return veal to pan with apple. Reduce heat and simmer stirring
once or twice, until heated through.
Serve over rice.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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