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See below ingredients and instructions of the recipe
6 Eggs, beaten
1/2 lb Chopped ham, or
1 lb Pork sausage, fried,
-crumbled drained
1 sm Onion, chopped
4 Pieces bread, cut into small
-cubes
4 oz Shredded Cheddar cheese
2 c Milk
Salt to taste
Ground black pepper to taste
Mix together beaten eggs and meat. Add onion, bread cubes, cheese,
milk salt and pepper. Pour into 11x9Ó greased baking dish. Bake in a
preheated 325-degree oven 45 minutes, or until toothpick inserted in
center of casserole comes out clean. Yield: 4-6 servings. (NOTE: If
you wish, double or triple recipe.)
Source: Norma Rambaud, St. Louis
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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