Egg punch
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Recipe by: lounis
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Dwigans fwds07a
2 16 oz cans evaporated milk
4 c Water
Sugar to taste
3 sm Cinnamon sticks
1 1/2 ts Ground nutmeg
4 Egg yolks -- well beaten
2 c Vodka
In a saucepan, cook the first 5 ingredients together until the mixture
comes to the boil. Lower the heat and cook 5 minutes more, stirring
constantly. Remove the mixture form theheat, cool it and put it
through a sieve. beat in the egg yolks and put the Stir in the vodka,
More can be used if desired. Serve well chilled in punch cups.
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
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