Eggplant-walnut delight
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Recipe by: affif
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 x Medium eggplant 1 x Salt, to taste
1 x Medium onion 1 x Oregano, to taste
1/2 c Walnut meats 1/2 c Tomato sauce
Peel eggplant and cut into chunks. Put eggplant, onion, and nut
meats through a food grinder or chop in a blender. Add seasonings and
tomato sauce and mix thoroughly. Form into a loaf and bake in an
oiled casserole for 20 minutes. Serve hot. Stocking Up,Rodale
Press,1977 Typos by Mark Miklas
Submitted By MARK MIKLAS On 10-28-95
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