Excellent pudding cake
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Recipe by: mirta
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Main Ingredients:
1 c. flour
1/2 c. butter
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese
1 c. sugar
2 c. heavy whipping cream (whipped)
1 sm. pkg. instant vanilla pudding
1 sm. pkg. instant chocolate pudding
3 c. cold milk
Cooking Preparation of the Recipe:
Preheat oven to 350 degrees. Mix flour, butter and nuts together until finely crumbled. Press into a greased 9x13 pan. Bake 15-20 minutes; cool. Beat the cream cheese and sugar until smooth. Fold in half the whipped cream. Spread over cooled crust. Mix the pudding together. Beat with milk until smooth and thick; spread over the middle layer. Top with remaining whipped cream. Grate chocolate over the top. Refrigerate overnight. BCID
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