Fajita marinade ii

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Recipe by: anaxandra

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

---------------------LIQUID INGREDIENTS--------------------------
1 c Fresh orange juice
1/2 c Vegetable oil
1/4 c Red wine-vinegar
1/4 c Fresh lime juice
1 ts Seasoning mix (recipe to fol
1 Minced garlic clove

-------------------------SEASONING------------------------------
6 tb Salt
1 1/2 ts Ground pepper
1 1/3 ts Chili powder
3/4 ts Garlic powder
3/4 ts Cumin

Mix and store in jar. Use as needed. This was in Bon Appetit magazine
March; 1986: Marinade 2 lb. skirt steak in refrigerator over night.
Probably other beef cut can also be used. The marinade is very good.
FROM: EUGENE MITOFSKY (PKGK86B)