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Recipe by: elmerianne
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See below ingredients and instructions of the recipe
2 Herring fillet, pickled;
-drained
1/2 c Sour cream
2 Eggs; hard cooked, yolk and
-white seperated, chopped
-fine
1 sm Cucumber; peeled, halved,
-seeded, chopped fine
1/2 c Beets, pickled; chopped fine
1/4 c Parsley; chopped fine
Arrange fillets side by side on long chilled platter. Make diagonal
cuts 1/2 inch apart through both fillets. Spread sour cream in a
circle around fillets. On border of platter, alternate mounds of
chopped egg white, egg yolk, cucumbers, beets, and parsley.
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