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Recipe by: thaÏsa
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See below ingredients and instructions of the recipe
4 Potatoes
2 tb Marg, melted
1 tb Parsley flakes
1 ts Salt
2 tb Green onions, sliced thin
4 tb Cheddar, grated
2 tb Parmesan
Directions: Peel potatoes, rinse and pat dry. Cut into thin slices
but not all the way through. Spread to make a fan. Place in a
micro-wave dish and sprinkle with melted marg, parsley, salt and
green onions. Microwave on high for 10 minutes, re-arranging after 5
minutes. Let rest for 5 minutes. Sprinkle with the cheeses. Microwave
another 5 minutes until cheese is melted and potatoes soft.
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