Fast crab dip
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Recipe by: akeno
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1/2 c mayonaise
1/2 c sour cream
1 celery
1 green onion
3/4 lb mock crab, flaked
1 dill
Take mock crab and flake it into small pieces, place
in a bowl. Cut up enough celery and green onions to
add to mixture. Shake an ample amount of dill into
mixture. Add mayonaise and sour cream. Chill
thoroughly. Best if chilled overnight. Stir just
prior to serving. Serve with crackers. Great dip!!
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