Fast green bean casserole
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Recipe by: obie
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Main Ingredients:
2 (15 oz.) cans green beans
2 (10 oz.) cans cream of mushroom soup
1/2 tsp. pepper
1/2 tsp. salt
1 1/2 c. Durkee French fried onions
Cooking Preparation of the Recipe:
1. Combine beans, soup, salt and pepper. 2. Mix in 3/4 cup of Durkee onions. 3. Bake uncovered at 350 degrees for 30 minutes. 4. Top with remaining onions and bake for 5 minutes. Serves 8.
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