Fettuccine alfredo (cheddar sauce)
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Recipe by: josia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 lb Fettuccine 3/4 c Cheese, parmesan
1/2 c Butter 3/4 c Cheddar cheese, grated
1 c Light cream 1/4 ts Pepper
Cook fettuccine according to directions. Melt butter in top of double
boiler. Add remaining ingredients and cook until smooth, stirring
constantly. Remove when hot, but do not boil. Toss in noodles.
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