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Recipe by: henrina
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See below ingredients and instructions of the recipe
1/2 c Unsalted butter
1/2 c FRESH grated parmesan
Cheese
1/2 c Cream
Put butter and cream in wide shallow serving bowl in warm (200 degree)
oven. When butter has melted stir in 2/3 of the cheese. When pasta
is al dente, toss with sauce, sprinkle with remaining cheese.
Delicious. FROM: MONICA DEBIASE (PKFR67A)
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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