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Recipe by: elixa
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See below ingredients and instructions of the recipe
- G. Granaroli XBRG76A
- MM:MK VMXV03A
1 Stick sweet butter
1/2 lb Chopped ham
1 pt Heavy cream
1 pt 1/2 and 1/2
3/4 c Parmegiana cheese
12 oz Fettucini noodles (green are
- best - the fresher the
- better)
In a pan, saute the ham in butter for 5 min. Turn off heat. Add the
rest of ingredients and serve with HOT pasta. Serve immediately.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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