Firni (cornflour pudding)

"Discover how to cook this pudding recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: latisha

Rate this recipe (9 votes)

883 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

------------------------INGREDIENTS-----------------------------
1 1/2 oz Sugar
1 1/4 pt Milk
1 pn Of salt
2 oz Cornflour (cornstarch)

Text about recipe:

From The Cookbook of the United Nations, by Barbara Kraus United
Nations Association of the U.S.A, 1967

A few chopped pistachio nuts

Instructions: ~ Put sugar, 1 pint milk and salt in a double boiler and
bring to boiling point. ~ Simmer for 20 minutes.

~ If the pudding is not cooked in a double boiler, stir over very
low heat until boiling, then cook for 10 minutes, stirring all the
time.

~ Pour into a wetted mold and chill until set. ~ Turn out and
sprinkle with a few chopped pistachio nuts.

Serving count: