Fish tacos in-a-hurry
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Recipe by: eyram
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 oz Flounder fillets -- breaded
Frozen
4 Taco shells
2 c Shredded cabbage -- napa
1/4 c Mayonnaise
1/4 c Sour cream
4 sl Avocado
Salsa -- tomato
Bake fish in the oven following package directions. Wrap taco shells
in foil and heat in oven 5 minutes while fish is baking. In a bowl
combine cabbage, mayonnaise and sour cream. Fill each taco shell with
some cabbage mixture; top with fish, avocado and salsa. Makes 2 to 4
servings.
Recipe By : Gust Vreneos, Cathedral City, CA
From: owner-Mm-Recipes#idiscover.Net O
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