Fisherman's brewis
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Recipe by: regis
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Fresh fish Fat pork
Hard bread
Skin and bone fresh fish. Put in boiling salted water and cook until
tender. Soak hard bread over night. Put the soaked bread into cold
water; bring slowly to the boil and cook only until tender, 5-10
minutes. Fry out small pieces of fat pork. Add the cooked fish, then
the cooked brewis. Toss lightly and heat thoroughly.
Comments: "This recipe is family over all Newfoundland."
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