Fluffy gold cake
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Recipe by: goislard
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Cake flour, sifted 1/3 c Shortening
1 1/3 c Sugar 1 c Milk
3 ts Baking powder 1 ts Vanilla
1 ts Salt 4 ea Egg yolks
Sift together dry ingredients and put in mixing bowl. Add shortening and
half the milk. Mix. Add remaining milk, vanilla, and egg yolks. Blend
well. Pour into 2 greased and floured round layer pans and bake at 350
degrees for 30-35 minutes.
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