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Recipe by: medelon
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See below ingredients and instructions of the recipe
1 batch focaccia dough,
: -proofed (recipe follows)
2 TB olive oil
2 TB mixed chopped herbs
1/4 c grated Parmesan cheese
: Salt and pepper
Preheat oven to 350 degrees. Spread the dough out on a oiled sheet
tray and press "dimples" into it with your fingertips. Drizzle with
the oil, herbs and cheese and season. Bake until browned and cooked
through and let cool.
Recipe By :ESSENCE OF EMERIL SHOW #EE2193
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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