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Recipe by: milika
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See below ingredients and instructions of the recipe
6 tb Carob powder
1 c Flour
1/2 ts Salt
1/2 ts Baking powder
2 Eggs
3/4 c Honey
1 ts Vanilla
1/2 c Butter -- cut in chunks
1/2 c Walnuts
Sift together carob, flour, salt and baking powder. In food processor,
cream eggs, honey and vanilla. Add dry ingredients to processor, plus
butter and walnuts. Pour into 9x9 greased pan. Bake at 350F for 30
minutes.
Recipe By :
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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