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Recipe by: touil
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See below ingredients and instructions of the recipe
4 Bananas, peeled 1 c Cold water
-cut in pieces 2 1/2 tb Pure maple syrup
2 c Orange juice, chilled 2 tb Grenadine
1/2 Pineapple, peeled, 1 tb Lemon juice
-cored, cut into chunks 6 Strawberries
Combine bananas and cup orange juice in processor and puree.
Transfer to pitcher. Combine pineapple chunks and cup orange in
processor and puree. Transfer to same pitcher. Mix in water, syrup,
grenadine, lemon juice and 1 cups orange juice. (Can be made 6 hours
ahead. Chill. Stir well before serving.)
Pour fruit mixture into tall glasses. Garnish with strawberries and
serve.
Bon Apptit September 1995
Submitted By DIANE LAZARUS On 08-24-95
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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