Fran's pecan tartlets (carmel nut tarts)
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Recipe by: amadia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Butter 1 1/4 c Flour
1 ea 3 oz pk Cream cheese
Mix like pie crust, press into small tartlet size muffin tins
FILLING
1 egg
3/4 c dark brown sugar, packed
1/4 tsp salt
1 Tbl melted butter
1 c chopped pecans
1/2 tsp vanilla
Mix and pour into tart shells.
Bake for 20 min. at 350 degrees - or until shiny on top
Source: Fran Parker
Courtesy of: Joann Pierce
Submitted By PAT STOCKETT On 12-04-95
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