French onion rings
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Recipe by: rozemaryn
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lg White onions 1 1/4 c Flour
1 c Beer 1 tb Oil
1/4 ts Salt 1 Beaten egg
1 ts Baking powder
Slice onions into 1/4 inch slices. Separate into rings. In a large
bowl combine flour, baking powder, salt, egg, beer and oil. Blend
until smooth. Dip onion rings into batter to coat well, fry in hot
oil at 375 degrees until golden brown. Drain on paper towels.
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